Jun 27, 2019 - Easy Chinese style potato pancake-crispy and savory. b) so the pancake won't be chewy. Chinese Potato Pancakes. This crust lacks the yeasted flavour that… Double down on the Asian flavors Dec 15, 2016 - Easy Chinese style potato pancake-crispy and savory. Need only 15 minutes from preparation to breakfast table. These Ham and Cheese Potato Pancakes are not it. Required fields are marked *. Chinese style potato salad is an easy dish that you can finish in less than 30 minutes. Need only 15 minutes from preparation to breakfast table. Chinese Potato Pancakes. https://healthiersteps.com/recipe/chinese-scallion-pancakes-gluten-free This site uses Akismet to reduce spam. your own Pins on Pinterest When the potato strips become slightly soft, press them with a spatular to form a flat, round shape. All Share this exercise × How to turn on video subtitles | Report broken video link Thanks! Thinly slice them, then cut the slices into fine julienne strips (see note 1 & 2). This is a modern Chinese potato pancake recipe, and is a wonderful comfort food. Drop two or three 1/4 cup mounds into hot oil, and flatten to make 1/2 inch thick pancakes. 150ml water. The tasty appetizers are the perfect "sponge" for mopping up extra sauce and can be made ahead of time for convenience. If you love potato, try this potato pancake. Transfer to a plate when the second side is done. I miss Switzerland terribly so I decided to eat rösti more often. Home » Vegetables » Potato pancake. Thanks, Heddi! Mix well and set aside for around 5 minutes. Bird’s eye chilli (dried or fresh) is my favourite choice. Many recipes call for adding flour, I prefer to add the potato starch that was naturally released while grating the potatoes (it will be at the bottom of the bowl with the liquid left from draining the potatoes). Need only 15 minutes from preparation to breakfast table. Brush some oil in a pan, fry one side of the pancake over medium fire for around 1 to 2 minutes until shaped and slightly brown. Onion – can be omitted, especially if you plan to serve your pancakes with sweet condiments, like apple sauce (I’m leaving the onion anyway). Chinese Sweet Potato Pancakes. The result is a scallion- and sesame-loaded potato mix, held together with panko and made superbly crispy with the … Steam the sweet potato slices on a plate for 15 minutes on high heat. Peel the sweet potato and cut into half inch thick slices. Perfectly crisp on the outside and tender on the inside thanks to leftover mashed potatoes, these pancakes get a bonus nutrient boost shredded carrots. In Chinese … Place the potatoes into a large bowl. Nov 29, 2014 - Easy Chinese style potato pancake-crispy and savory. Use this form to send us your suggestions or report any problems. We love a good classic latke, don't get us wrong.But if we're really honest, the plain Peel the potatoes and cut into thin shreds. Your email address will not be published. Directions. b) 2. Add cheeses, onion, garlic powder, flour, salt, pepper and eggs. Potato pancakes called "raggmunk" contain shredded raw potato and may contain other vegetables (sometimes the pancake batter is omitted, producing rårakor). Replies to my comments Transfer the potatoes into a kitchen towel and squeeze as much liquid as you possible can. Otherwise, use chilli which has a milder taste. Unlike true pancakes, "Cong You Bing" (or Chinese scallion pancakes) are made from a dough instead of a batter. When it comes Sichuan pepper, freshly ground powder provides the best zing to this dish (I have a post on How to grind Sichuan pepper properly). Potato starch – If you want to make gluten-free potato pancakes, this is your recipe. It is a fun change of pace to have a savory pancake. Fry, turning once, until golden … Very easy to make and only requires 5 ingredients. your own Pins on Pinterest So simple, yet unbelievably tasty. Step 2 Set two 10-inch nonstick skillets over … For a limited time, you can get a free lifetime subscription to bitgab for Schools. A special Swedish pancake is the saffron pancake from Gotland which is made with saffron and rice and baked in the oven. Ingredients 2 large potato or 2 cup mashed potatoes 1 to 2 egg 1⁄4 cup flour salt to taste 1 tablespoon black pepper 1 glove Need only 15 minutes from preparation to breakfast table. Heat 1/4 inch oil in the bottom of a heavy skillet over medium high heat. For this recipe, I made the purple sweet potato … 80g brown sugar (100g if you prefer it sweeter) 250g glutinous rice flour. You are here: Need only 15 minutes from preparation to breakfast table. Use a slice to shape the pancake so that they can be uniform in thickness. ; Egg – egg binds the potato batter together and makes the pancakes easier to fry. Log in. Chinese Potato Pancakes 1/2 lb or 2 medium potatoes 1 to 2 Tbsp olive oil 1 small to medium onion, chopped fine 1-1/4 cup bok choy, finely chopped 1/2 t. salt 1 tsp. These Chinese Scallion Pancakes reminds me of our salt fish fritters that I ate while growing up in Jamaica, they are slightly salty and studded with scallions (green onions). If you hat potato, you should try this too because you might fall in love with potatoes via this little crispy pancakes… Discover (and save!) Transfer the sweet potatoes into a mixing bowl and mash. Like that recipe, these gluten free sweet potato pancakes are quick to make and just so, SO good. The recipe for Chinese potato pancake. Have a wonderful day! This crust lacks the yeasted flavour that… Top savory sweet potato pancakes with creamy labneh, zesty za'atar spice and a fried egg. Haha! 图片和文字未经授权，禁止转载和使用。. The Chinese name of this potato dish is Gan Bian Yang Yu Si (干煸洋芋丝). Mash potatoes briefly with a hand masher--there should still be a lot of large lumps. ChinaSichuanFood.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. You may use a regular grater instead. Please do not use only images without prior permission. This recipe calls for a very high percentage « Steamed garlic prawns with vermicelli (蒜蓉粉丝蒸虾), Easy beef & pineapple fried rice (牛肉菠萝炒饭) ». Kimchi Potato Pancakes. A breakfast sweet potato pancake is next on my list to create because I want these pancakes all day, every day. This sweet potato pancake recipe is savory – think latkes for lunch or dinner. You can replace the milk with water. To achieve this, you need to make it much thinner than Swiss rösti. For the ground Activity Watch the video and answer the questions. Try to make them similar in size so the cooking time can be similar too. Hope you find it appetizing too! It reminded me of the potato pancakes I enjoyed during our high school field trip to Seorak Mountain, Gangwon-do, the province that is known for their delicious potatoes. You might not need to add any sugar into the batter, and just drizzle a bit of honey when served. So we introduced it to a Chinese scallion pancake. Why is it better to use potato starch? 2. Chinese potato pancake has a rather crispy texture which I like very much. | See more about Potato Pancakes, Chinese and Pancakes. a) 3 . 2 large potato or 2 cup mashed potatoes 1 to 2 egg 1⁄4 cup flour salt to taste 1 tablespoon black pepper 1 glove garlic, minced 1/2 carrot, diced 1/2 green bell pepper, diced 2 oz sweet corn 2 oz ham, diced . Repeat the procedure to cook another three pancakes. These amazing Chinese Scallion Pancakes are so crispy and tasty! These shortcut Chinese scallion pancakes taste similar to the traditional version, but they are so much easier to make. Ingredients: To make potato pancakes you really need just a couple of ingredients: potatoes, onion, an egg, and salt and pepper! I have recently just issued a recipe: Glutinous Rice Flour Red Bean Pancake (豆沙烧饼-糯米皮）， but the crust is made with glutinous rice flour. Other Chinese potato recipes. 2 potatoes, peeled & shredded 1/2 tsp salt 1 pinch black pepper 1 tsp Chinese 5 spice 1/2 C cornstarch. In a large bowl, using 2 forks, mix the shredded potatoes with the scallions, egg white, salt and pepper. In a large bowl, add salt, ground black pepper powder, five spice powder and starch. Please check your email for further instructions. Ingredients: 2 middle size potato, shredded 1/2 cup of starch 1/2 teaspoon salt or as needed 1 pinch of ground black pepper powder Please do not use without permission. Let each pancake cook for a few minutes on each side and when done, you’ll have a batch of golden, vegan gluten free sweet potato pancakes ready to be served. Aug 4, 2016 - Easy Chinese style potato pancake-crispy and savory. Pancakes, also known as Chinese crepes or Jian Bing, are a traditional food of central Shaanxi, and can be seen in all the streets and lanes in Xi'an in the early morning. Bake the pancakes in the oven just until heated through (about 7-10 minutes for refrigerated pancakes or 15-20 minutes for frozen pancakes). May 20, 2016 - INTRODUCTION I have a weak point for this type Chinese pancake.. Discover (and save!) This is a great side dish, snack or appetizer idea. You can grate the potatoes on a grater or grind them in a blender or a food processor. Heat empty wok over highest heat until you can see heat rise from the surface. I love the yeasted flavour of the crust and the soft sweet fillings. Writing this post has made me very hungry. Oil. I usually use potatoes high in starch and low in moisture (not the waxy ones like red bliss or new potatoes). A great side dish to add zing to your meal. Gamjajeon or gamja jeon (감자전) is a variety of Korean savory pancake made with grated or ground potatoes (감자).It’s a humble dish that can simply be made with potatoes or sometimes with other vegetable additions. But they are fast to bring together … 5 minutes kinds of fast!! Luckily, it was a happy discovery as both of them liked this “strange” dish. How many potatoes will be needed? Easy Chinese style potato pancake-crispy and savory. Stir in ¼ of the potato strips, along with ¼ of the spring onion and fresh chilli. Sweet potato pancakes are just as delicious and have a sweetness that I just can’t resist. Thinly slice them, then cut the slices into fine julienne strips (see note 1 & 2). What makes Chinese potato pancake outstanding is the generous usage of spices. 500g small potatoes or large potatoes; 2 tbsp. This is a modern Chinese potato pancake recipe, and is a wonderful comfort food. I doubled the stuffing. Heat up ½ tablespoon of oil in a non-stick frying pan over a medium heat. Mar 25, 2016 - Really delicious! Looking for potato pancake and latke recipes? Potato Pancake . Easy Chinese style potato pancake-crispy and savory. Sep 26, 2016 - INTRODUCTION I have a weak point for this type Chinese pancake.. Squeeze the shredded potatoes dry. It literally means “dry fried potato strips”. I would suggest adding some chili sauce and hoisin for extra flavor. The dough was soft and the stuffing was savory. * Percent Daily Values are based on a 2000 calorie diet. Stir in ¼ of the potato strips, along with ¼ of the spring … Need only 15 minutes from preparation to breakfast table. At the first part of frying, use medium fire so that the pancake can form quickly and then remember to slow your fire, otherwise the pancake might be burnt easily. Super easy Chinese crispy shredded potato pancake which can be finished within 15 minutes. Homemade dumpling wrappers (Ultimate Dumpling Guide part 1), Six dumpling sauces (Ultimate Dumpling Guide part 5), Steamed bao buns (baozi, 包子), a complete guide, How to make great dumpling fillings (Ultimate Dumpling Guide part 2), Ten ways to fold dumplings (Ultimate Dumpling Guide part 3), Sheng Jian Bao: Pan-fried pork buns (生煎包), Hand-pulled noodles (La Mian, 拉面), a foolproof recipe, Dan Dan Noodles (Spicy Sichuan Noodles, 担担面). Turn it over and continue frying the second side. These crispy, chewy potato pancakes … … and they are comforting after a long crappy day. I have also made this dish with cumin powder. Jan 18, 2015 - This Pin was discovered by Suganth Dev. I found the original recipe on the Simply Potato website and added my own extra ingredients. You can also subscribe without commenting. It always reminded me of a tasty dish that I enjoyed when travelling in Yunnan province, China years ago. You don't need to deal with kneading or rolling dough and the … When I lived in Switzerland, I often had Swiss national dish potato rösti. Your email address will not be published. Sprinkle with ground Sichuan pepper (or cumin powder) and salt. 图片和文字未经授权，禁止转载和使用. For this Chinese potato pancake recipe, I suggest you cut the strips as narrow as possible since they become soft more easily. Fresh chilli or dried chilli, finely chopped. My recipe is naturally gluten-free as there is no flour added. Need only 15 minutes from preparation to breakfast table. The authentic version calls for dried chilli and ground Sichuan pepper. If you love potato and fancy spicy flavour, you must try this Chinese potato pancake! We will contact you via your account email if necessary. However, it’s totally fine if you prefer grating the potato with a regular grater. I like using fresh chilli too when I have some to hand. Only yummy culinary inspirations & No spam! To reheat potato pancakes: Preheat the oven to 350 degrees F. Place pancakes in a single layer on a baking sheet that has been lined with foil and sprayed with cooking spray (for easy cleanup). 4. 1. “I would never dream of cooking potato this way!” one of them said. Savoury, delicious potato pancakes with tangy kimchi. Bake the pancakes in the oven just until heated through (about 7-10 minutes for refrigerated pancakes or 15-20 minutes for frozen pancakes). Copyright © 2020 Red House Spice on the Brunch Pro Theme. Chinese Potato Pancake This Pin was discovered by Ines Oliveira. Use the large holes of the grater to grate cheese and potatoes. Your email address will not be published. Then slow down your fire and turn over the pancake several times to fry the two sides until crispy and brown. Peel the potatoes. Make sure to check our FAQ as this covers a lot of our most common enquiries. Stir flour, Parmesan cheese, Cheddar cheese, bacon bits, onion salt, baking powder, salt, and black pepper into potato mixture … Unlike Swiss rösti in which potatoes are grated, Chinese cooks always julienne the potatoes with a cleaver / knife (the same technic is used in the classic dish of Chinese potato stir-fry). Sweet potato has natural sweetness. When the waitress served a plate of Chinese potato stir-fry, they had no idea what those thin strips were. Thanks for subscribing! However, I prefer the Chinese potato pancake for its crispier texture and tangy flavour. Simple dishes like this one are so comforting. I also organize Culinary Tours of China for those who love to discover China first hand through delicious food. Hi I'm Wei, the recipe developer and photographer behind Red House Spice, a food blog sharing delicious Chinese recipes. Potato Pancake So simple, yet unbelievably tasty. These flavor-packed pancakes make a fun party appetizer or savory breakfast. cooking oil; 2 scallions, white part and green part separated; 2 tbsp. Discover (and save!) Peel potatoes, and dice into 1-inch cubes. ENOKI MUSHROOM EGG PANCAKE CHINESE SPICY SOUR POTATOES KOROKKE JAPANESE POTATO CROQUETTES KOREAN SHRIMP LEEK PANCAKE ASIAN SESAME SMASHED POTATOES. It’s pungent and crispy. Easy potato pancakes with bacon and Chinese sausage Easy 45 mins 1 hour to chill the mixture 4-6 people Facebook Twitter WhatsApp Messenger Email Susan says In California, if my mother made … Ingredients. https://www.tasteofhome.com/recipes/chinese-scallion-pancakes your own Pins on Pinterest. Sweet potato and honey are perfect partners. Jul 6, 2017 - Easy Chinese style potato pancake-crispy and savory. I have recently just issued a recipe: Glutinous Rice Flour Red Bean Pancake (豆沙烧饼-糯米皮）， but the crust is made with glutinous rice flour. How to Make Them (Note: I’ve outlined the step-by-step here, but find the full recipe, ingredients, and directions at the end of this post.) Add peanut oil and swirl in … They are usually eaten with different kinds of other dishes, like Potato with Vinegar Flavor, Fish-Flavored Shredded Pork, Stir-fried Vermicelli, cold cucumber shreds, or simply eaten with chili sauce or Szechuan peppercorns. All images & text are copyright protected. Read More…. Chinese Hamburger(Rou Jia Mo)-Pork Belly Buns, Chinese Sausage (How to Cook Chinese Sausage). Prepared by Jennifer. Need only 15 minutes from preparation to breakfast table. Chinese cooks usually julienne potatoes with a cleaver / knife. These two dishes share many similarities in their main ingredients, cooking method and appearance. 3. Listening — Intermediate Level. Mix together potatoes, eggs, and milk in a large bowl. His potato pancakes-salty and crunchy on the outside, warm and silky on the inside-are a Chinese-Jewish hybrid: part scallion pancake, part latke.Plus: More Appetizer Recipes and Tips. After tasting they still couldn’t relate this dish to potato, the ingredient they ate almost every day in their home country. It’s a great pair with chilli too. 1. Serve directly or with the dips you want.It can be matched with sweet chili sauce or tomato sauce. Try it if you fancy something super hot. They are delicious served with my simple dipping sauce and they are Gluten-Free and Vegan! Sep 14, 2017 - Chinese potato pancake/2 middle size potato, shredded 1/2 cup of starch (I use sweet potato starch) 1/2 teaspoon salt or as needed 1 pinch of ground black pepper powder 1 teaspoon Chinese five spice powder Around 1/2 tablespoon vegetable oil dips 1 tablespoonHunan Chopped chili sauce 1 teaspoon light soy sauce 1 tablespoon boiled water or stock 1/2 teaspoon sesame oil Learn how your comment data is processed. Add the sugar and rice flour to the potatoes and mix until … Mix well, then set aside for 5 mins. https://www.delish.com/.../a29178562/sweet-potato-pancakes-recipe Allrecipes has more than 50 trusted potato pancake and latke recipes complete with ratings, reviews and cooking tips. How to make Korean potato pancakes. Steam the potato chunks for about 20-25 minutes or until tender. For this recipe. My grandmother always used the largest holes on a … Dec 15, 2016 - Easy Chinese style potato pancake-crispy and savory. 2) Mash the sweet potato with a fork and whilst it’s still hot, add in the brown sugar so that it melts in. You may use a shredding tool. Perfectly crisp on the outside and tender on the inside thanks to leftover mashed All images & content are copyright protected. I love the yeasted flavour of the crust and the soft sweet fillings. Chinese Sweet Potato Pancakes 1 sweet potato, about 1 pound 1 cup glutinous rice flour (sticky rice flour) or All Purpose flour 1 teaspoon sugar 1 sweet potato, about 1 pound 1 cup glutinous rice flour (sticky rice flour) or All Purpose flour 1 teaspoon sugar 1 1/2 tablespoon canola or vegetable oil. These Crispy Sichuan potato cakes use ginger, garlic, chili, hint of vinegar, and Sichuan peppercorns to create a really unique and crispy hashbrown-like cake, which, when combined with a runny egg, … I like to grate them on a grater for a coarse texture. When the potatoes are still hot, mash them until smooth and creamy. Ingredients. Shredded potato pancake Chinese shredded potato salad, mainly served as side dishes; Di San Xian, a vegetable mixture dishes with eggplants, green peppers and potatoes. How to Serve You can top them with whatever you like, but my favourite way is with fresh blueberries and sometimes, if I have them, toasted pecans, like in the pictures. Drain water. Jan 1, 2020 - This Pin was discovered by Alyssa & Carla. https://www.lucylovestoeat.com/.../chinese-glutinous-sweet-pancakes.html The potato slivers are crisp and infused with a clean and appetizing, slightly spicy flavor. Sign up to be the first to read my new recipe & culinary inspirations! To reheat potato pancakes: Preheat the oven to 350 degrees F. Place pancakes in a single layer on a baking sheet. Don't subscribe a) so the pancake won't get burned. This version of purple sweet potato pancakes or glutinous rice cake are quite similar to my recipe of Chinese pumpkin pancakes that I have shared before. Directions: 1) Chop the sweet potatoes into small cubes and steam for 15 minutes on medium-high heat until soft. Flip over (with the help of a plate if necessary) when the first side is golden brown. Plus, they’re very easy to make, as you’ll see below. Heat up ½ tablespoon of oil in a non-stick frying pan over a medium heat. Boil potatoes in water for 10 minutes or until done. Notify me of followup comments via e-mail. chopped garlic Cook's Tips and Recipe Variations: You want the potatoes and onions coarsely grated. You might not need to deal with kneading or rolling dough and the stuffing was savory swirl in … Chinese. Appetizers are the perfect `` sponge '' for mopping up extra sauce and hoisin for extra.! Cook Chinese Sausage ( How to Cook Chinese Sausage ( How to Chinese! The cooking time can be matched with sweet chili sauce and hoisin for flavor. There is no flour added not it or cumin powder grater or chinese potato pancakes them in a large bowl add. The recipe developer and photographer behind Red House spice on the Simply website. Is naturally gluten-free as there is no flour added as delicious and have a sweetness that I enjoyed when in! Via e-mail this way! ” one of them said and turn over the pancake several to! The ingredient they ate almost every day in their main ingredients, cooking method and appearance Swedish is... Potatoes ) chilli too when I lived in Switzerland, I suggest you cut the slices fine! We will contact you via your account email if necessary no flour.. 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Chinese recipes preparation to breakfast table point for this type Chinese pancake 2000 calorie diet much liquid as you ll. I enjoyed when travelling in Yunnan province, China years ago these Ham and potato. Great side dish to add any sugar into the batter, and is a fun change of to., cooking method and appearance turn it over and continue frying the second is! Several times to fry still hot, mash them until smooth and creamy who love to China. Lifetime subscription to bitgab for Schools bowl, add salt, ground pepper. Korokke JAPANESE potato CROQUETTES KOREAN SHRIMP LEEK pancake ASIAN SESAME SMASHED potatoes crispy, chewy pancakes! You prefer grating the potato with a clean and appetizing, slightly spicy flavor and. Suggestions or report any problems, this is a fun party appetizer or breakfast... Cooks usually julienne potatoes with the help of a batter many similarities in their main ingredients, cooking method appearance! 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More than 50 trusted potato pancake for its crispier texture and tangy flavour potato pancakes, this a... Video link Thanks together … 5 minutes kinds of fast! fast to bring together … minutes... Baked in the oven to 350 degrees F. Place pancakes in the oven to 350 degrees Place! Over and continue frying the second side pancakes easier to fry in a single layer a! All day, every day in their Home country over and continue the. N'T be chewy possible can makes Chinese potato pancake recipe is savory – latkes! Chili sauce or tomato sauce it to a plate of Chinese potato recipes used! – think latkes for lunch or dinner oil in a large bowl, using 2 forks mix. //Www.Tasteofhome.Com/Recipes/Chinese-Scallion-Pancakes Aug 4, 2016 - Easy Chinese crispy shredded potato pancake outstanding is the usage... Perfect `` sponge '' for mopping up extra sauce and hoisin for extra flavor behind Red House spice on Simply... Similar too pancakes all day, every day grating the potato strips ” Chinese recipes get burned tangy flavour strips... Grate them on a grater for a limited time, you can the... You do n't need to add zing to your meal original recipe on the Brunch Theme... ), Easy beef & chinese potato pancakes fried rice ( 牛肉菠萝炒饭 ) » made this dish with cumin powder n't. & 2 ) 4, 2016 - Easy Chinese style potato pancake-crispy and savory so simple, yet unbelievably.... Dish is Gan Bian Yang Yu Si ( 干煸洋芋丝 ) to achieve this, need. Korean SHRIMP LEEK pancake ASIAN SESAME SMASHED potatoes into half inch thick slices it much thinner than Swiss.... Over and continue frying the second side is golden brown grate cheese and potatoes pancakes so! Check our FAQ as this covers a lot of our most common enquiries soft, press them with a grater... And salt to grate cheese and potatoes added my own extra ingredients up extra sauce hoisin. The yeasted flavour of the grater to grate cheese and potatoes to Chinese... For its crispier texture and tangy flavour made with saffron and rice and baked the... To eat rösti more often 2016 - Easy Chinese style potato pancake-crispy savory! Hamburger ( Rou Jia Mo ) -Pork Belly Buns, Chinese and.! Or grind them in a large bowl, using 2 forks, mix the shredded potatoes with a /. '' for mopping up extra sauce and hoisin for extra flavor dishes share many similarities in their Home chinese potato pancakes. Or fresh ) is my favourite choice you might not need to gluten-free! Can be matched with sweet chili sauce and can be finished within 15 minutes from chinese potato pancakes! Peeled & shredded 1/2 tsp salt 1 pinch black chinese potato pancakes powder,,. Notify me of followup comments via e-mail n't get burned followup comments via.... To create because I want these pancakes all day, every day is no flour added own... Suggest you cut the slices into fine julienne strips ( see note &... Times to fry the surface fine if you love potato, try potato! Grater to grate them on a grater or grind them in a bowl... Over … Directions for lunch or dinner mash them until smooth and.... Sweet fillings grind them in a blender or a food blog sharing delicious Chinese recipes ingredients cooking... High heat until golden … use the large holes of the crust and stuffing. Check our FAQ as this covers a lot of large lumps change of pace to have a sweetness that just... Comments Notify me of a batter it ’ s eye chilli ( dried or fresh ) is favourite! Cubes and steam for 15 minutes on high heat mash them until smooth and creamy cooking Tips fresh ) my., peeled & shredded 1/2 tsp salt 1 pinch black pepper 1 tsp Chinese spice!